Stuffed Seafood Bread Bowl

by Kristin Frazier


Stuffed Seafood Bread Bowl Here’s how to make it:Ingredients: 1 large sourdough bread bowl1/2 lb cooked shrimp, chopped1/2 lb lump crab meat1 cup shredded mozzarella cheese1/2 cup cream cheese, softened1/3 cup mayonnaise1/4 cup green onions, finely chopped2 garlic cloves, minced1 tsp Old Bay seasoning1/2 tsp smoked pap

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