Smoked Fatty

by Kristin Frazier


It’s a Philly Cheesesteak, wrapped in meat, wrapped in bacon. Simple to make, and wonderfully delicious. If you’ve never had a smoked fatty, this is the one you have to try! Be creative with what you put inside! Another great way to make a smoked fatty is to fill it with swiss cheese, mushrooms, and onion to make a mushroom swiss smoked fatty.

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