Grandma’s Polish Hamburgers

by Kristin Frazier


Grandma’s Polish Hamburgers are a family staple. Tender burgers with unique flavors of mushroom, garlic anddill. Simmered in a rich gravy creating a savory delight that is best served over your favorite starch like mashed potatoes, steamed bread dumplings, noodles or rice. This recipe is the ultimate Fall or Winter comfort food. This is also a recipe that freezes well.

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