Authentic Swedish Meatballs with Creamy Gravy

by Kristin Frazier


Tender Swedish meatballs, seasoned with warm spices and cooked in a rich, creamy gravy. Perfectly paired with mashed potatoes or egg noodles.

You may also like

Leave a Comment

-
00:00
00:00
Update Required Flash plugin
-
00:00
00:00