4 Ways to Cook Bratwurst

by Kristin Frazier


To take bratwurst from the grill to the stovetop, all you need is a heavy-bottomed pan or cast-iron grill pan. While grill pans may not invest the wealth of smokiness that a barbecue does, they do create a tinge of char with a taste redolent of the grill. As with grilled brats, you need to …

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